icon of a paper next to Apply online text
open door next to gray writing "Visit"
Small icon next to white bg says "Give"
plus sign and gray writing

Cranberry Health Research Center

A crate of freshly-picked Early Black fruitThe UMass Cranberry Health Research Center is a collaborative established through a 2011 Science and Technology Initiative grant from the UMass President's Office. The Center Directors are established cranberry health researchers Dr. Catherine Neto and Dr. Maolin Guo of the Department of Chemistry and Biochemistry at UMass Dartmouth.

The Cranberry Health Research Center encompasses researchers from all five UMass campuses, other academic institutions, hospitals and private laboratories throughout the U.S. and Canada. The Center's collaborations combine the strengths of academia, medical institutions and industry to provide solid scientific evidence for cranberry's role in health and nutrition.  

Announcements:   
 
Click here for info on funded research, current programs and 2013 funding opportunities 

Click here for Upcoming Events

June 2013 issue of CCCGA newsletter

Cranberries in the News:

Finnish study shows cranberry may provide urinary tract benefits for children

Mayo Clinic study: new findings for cranberry and cardiovascular health

Read about CHRC in Chemical and Engineering News

 

 

QuickLinks

x

+