POM 345: Operations Management
Prerequisite: POM 212 and Junior or Senior Business majors or minors
Design, development, direction, and distribution methods used to deliver goods and services. Topics covered include operations strategy and the management of quality, inventory, supply, capacity and demand, and others. Conceptual, analytical, and quantitative techniques are taught to improve the efficiency and effectiveness of transformation processes in organizations.
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Course information
3.00 credits
Section 05:
Undergraduate Lecture
Instructor(s):
Location: Science & Engr 305
Class: #10415
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Course information
3.00 credits
Section 04:
Undergraduate Lecture
Instructor(s):
Location: Science & Engr 118
Class: #10342
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Course information
3.00 credits
Section 03:
Undergraduate Lecture
Instructor(s):
Location: Textile Building 101
Class: #10341
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Course information
3.00 credits
Section 02:
Undergraduate Lecture
Instructor(s):
Location: CCB-247
Class: #10340
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Course information
3.00 credits
Section 04:
Undergraduate Lecture
Instructor(s):
Location: CCB-340
Class: #11621
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Course information
3.00 credits
Section 03:
Undergraduate Lecture
Instructor(s):
Location: CCB-340
Class: #11620
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Course information
3.00 credits
Section 02:
Undergraduate Lecture
Instructor(s):
Location: CCB-340
Class: #11619
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Course information
3.00 credits
Section 01:
Undergraduate Lecture
Instructor(s):
Location: CCB-340
Class: #11618
Registration starts
Course information
3.00 credits
Section 05:
Undergraduate Lecture
Instructor(s):
Class: #7109
