BIO 105: Human Nutrition - spring
General Education requirement: 2B - Engaged Science
Major nutrients and their role in human function. Provides the foundation for understanding the relationship of nutrition to health, fitness, energy, weight management, longevity, and disease prevention. Nutritional strategies to promote the health of persons will be introduced. Identification of nutritional needs at each stage in the life cycle will be explored. Skills in written communication and computer data analysis will be enhanced by a dietary self-analysis.
| 2024 Spring | ||||
|---|---|---|---|---|
| Class# | Sct | Type | Seats | Units |
| 10130 | 01B | Lecture | 70 | 3.00 |
| Days | Start | End | Location | |
| MON TUE WED THU FRI SAT | 9:30 AM EDT | 10:45 AM EDT | Library Lecture Hall 205 | |
| Instructor: Carolyn Schwartz | Class status: C | |||
| Enrollment Section | ||||
| Class instruction mode: Blended | ||||
| 2024 Spring | ||||
|---|---|---|---|---|
| Class# | Sct | Type | Seats | Units |
| 10131 | 02B | Lecture | 70 | 3.00 |
| Days | Start | End | Location | |
| MON TUE WED THU FRI SAT | 11:00 AM EDT | 12:15 PM EDT | Library Lecture Hall 205 | |
| Instructor: Carolyn Schwartz | Class status: C | |||
| Enrollment Section | ||||
| Class instruction mode: Blended | ||||